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BIOTECNOLOGÍA MICROBIANA


  Cuero. R., Mckay. D. 2013. “Induction and Construct UV Protective Yeast Plasmid ”.
Journal of Biotechnology (Elsevier). Volume 166, Issue 3, 10 July 2013, Pages 76–83
http://www.sciencedirect.com
   
  Cuero, R. 2001. Regulation of mycotoxins formation and fungal growth by metal ions and fertilizer: effect on fungal gene expression. In: Mycotoxins in Perspectives at the Turn of the Millennium (W.J. de Koe, R.A. Samson, H.P. van Egmond, J. Gilbert, M. Sabino, eds.). Chapter 10: 355-361. Proceedings of the 10th Mycotoxins IUPAC. Symposium, Guaruja , Brazil , 2000. IUPAC/AOAC.
   
  Franzoloni, M. W. Fambale, R. Cuero, and B. Correa. 1999. Interaction between toxigenic Aspergillus flavus and mites on maize grains: effects on fungal growth and aflatoxin production. Journal of Storage Product. Vol. 35:215-224.
   
  Cuero, R. 1999. Book Chapter. Antimicrobial Action of Exogenous Chitosans. In: Chitin and Chitinase 9P. Jolles and R.A. Muzzarelli, eds.). Page 315-333. Birkhauser-Verlag Publishing Co.
   
  Cuero, R., E. Duffus, M. Williams, D. Baca, and M. Navarro. 1998. Effects of zinc and associated mycoflora on fungal growth and toxin production: F. moniliforme, F. Graminearum, Aspergillus flavus. In: Mycotoxins and Phycotoxins-Development in Chemistry, Toxicology and Food Safety, ed. by M. Miraglia, H. Van Egmond, C. Brera, J. Gilbert. Chapter 33:311-319. Alleken Publishing Co.
   
  Cuero, R. 1998. Effects of Metal Ions on Growth of Toxigenic Fungi and Concomitant Toxin Production. Proceedings. Mycotoxin Symposium. Toulouse , France , August, 1998.
   
  Cuero, R. 1998. Mycotoxins Control: Role of Heavy Metals. VII International Latin America Congress of Botany. Mycotoxin Symposium. Oct 18-24, 1998 . Mexico City . Abstract.
   
  Cuero, R., J. Williams, and J. Konan. 1998. Zinc and Copper Interaction on Control of Growth and Mycotoxins Production by Aspergillus and Fusarium Species. International Symposium on Mycotoxin: Mycotox 98. Toulouse-France: 1-4 July, 1998.
   
  Smith, J., J. Lacey, R. Cuero, N. Ramakrishma, and N. Gqaleni. 1998. Storage Product Ecology and Mycotoxin Formation. In: Mycotoxins and Phycotoxins-Developments in Chemistry, Toxicology and Food Safety, eds. by M. Miraglia, H. Van Egmond, C. Brera, J. Gilbert. Chapter 31:289-302.
   
  Cuero, R.G., E. Duffus, M. Williams, D. Baca, and M. Navarro. 1998. Effects of Zinc and Associated Mycolfora on Fungal Growth and toxins Production: F. moniliforme, F. Graminearum, Aspergillus flavus. In: Mycotoxins and Phycotoxins, Developments in Chemistry, Toxicology and Food Safety, ed. by M. Miraglia, H. van Egmond, C. Brera, J. Gilbert (eds.). Chapter 33:311-319, Alaken, Inc.
   
  Cuero, R.G. and G. Osuji. 1995. Aspergillus flavus-induced chitosanase in germinating corn and peanut seeds: A. flavus mechanism for growth dominance over associated fungi and concomitant aflatoxin production. J. Food Additives and Contaminants. Vol. 12(3):479-483.
   
  *Fajardo, L., R. Waniska, R. Cuero, and R. Pettit. 1994. Effects of Chitosan and Aspergillus flavus on Isozymes Related to Phenolic compound Synthesis and Protein Profiles of Peanut Seeds. Food Biotechnology Vol. *(2&3):213-228.
   
  Cuero, R.G. 1994. Fungal chitosanase polypeptides and their role in microbial interactions. Fifth International Mycological Congress, Vancouver , Canada , August 14-21, 1994 . Abstract, Page 44.
   
  Cuero, R.G. and G. Osuji. 1992. Aspergillus flavus Induced-chitosanase in Germinating Corn and Peanut Seeds: A. flavus Mechanism for Growth Dominance and Toxin Production. Proceedings 8th Int. IUPAC Symposium on Mycotoxins and Mycotoxins. Mexico City , Nov. 8-11, 1992 .
   
  Cuero, R.G. and G. Osuji. 1992. Chitosanase Induction by Interaction of Bacillus species with chitosan as Defense Mechanism Against Fungi in Germinating Peanut and Corn Seeds. Abstract 9th International Biotechnology Symposium. Crystal City , Aug. 16-21, 1992 .
   
  Cuero, R.G., and G. Osuji. 1991. Chitosanase Bioinduction by Two Strains of Bacillus sp. and Chitosan in Peanut: An Effective Biocontrol of Pathogenic and Toxigenic Fungi. Med. Fac. Landbouww. Rijksuniv. Gent , 56(4a), PP. 1415-1425.
   
  Cuero, R.G., R. Waniska, J. Fajardo, G. Osuji, and E. Duffus. 1991. Enhancement of Phytoalexin and Chitosanase by Chitosan in Germinating Peanut: Biocontrol of Toxigenic Fungi and Mycotoxins. In: 5th Int. Conf. on Chitin and Chitosan (C.J. Brine, P.A. Sandford, and J.P. Zikakis, eds.), Princeton , NJ . 1991. Elseviere Pub. Co. pp. 419-432.
   
  Cuero, R.G., G. Osuji. 1991. Chitosanase Production by strain of Bacillus spp: An Effective Biocontrol Method. Proceedings Forum for Applied Biotechnology , Belgium , Sept. 1991*.
   
  Cuero, R.G., G. Osuji, and A. Washington. 1991. N-Carboxymethylchitosan inhibition of Aspergillus species growth and aflatoxin production; Role of zinc. Biotechnology Letter. Vol. 13(6), pp 441-444.
   
  Cuero, R.G., G. Osuji, E. Duffus, R. Waniska, R. Pettit, and J. Fajardo. 1991. Aflatoxin Control in Postharvest Peanut Kernels at Various Water Activities and Times: Effects of Bacillus subtilis and Chitosan. Abstract: American Peanut Research and Education Society, June, 1991.
   
  Cuero, R.G., E. Duffus, G. Osuji, and R. Pettit. 1991. Aflatoxin Control in Preharvest Maize: Effects of Chitosan and Microbial Agents. Journal of Agricultural Science, Vol. 117:165-169.
   
  Fajardo, J., R.G.Cuero, R. Waniska, and R. Pettit. 1991 Enhanced Elicitation of Phenolics in Peanut Cotyledons by N-carboxymethylchitosan at Different Water Activities. Abstract: American Peanut Research Society and Education, June, 1991.
   
  Cuero, R.G., E. Duffus, and G. Osuji. 1991. Aflatoxin Control in Corn and Peanut Kernels at Various Water Activities and Temperatures: Effects of Bacillus subtilis and Chitosan. Proceedings 5th International Working Conference on Stored Product Protection. Bordeaux , France , September 9-14, 1990 . F. Fleurat-Lessard and P. Ducom (Eds.), Vol. 1., pp. 279-290.
   
  Cuero, R.G., and E.B. Lillehoj. 1990. N-Carboxymethylchitosan: Algistatic and Algicidal Properties. Biotechnology Tech. 1990 Vol. 4(4) pp. 275-280.
   
  Cuero, R.G., E. Duffus, G. Osuji, and R. Pettit. 1990. Aflatoxin Control in Preharvest Corn (Zea mays): Effects of Chitosan and Two Microbial Agents. J. Ag. Sc., 1990.
   
  Cuero, R.G., E. Duffus, G. Osuji, and R. Pettit. 1990. Aflatoxin Control in Preharvest Corn (Zea mays): Effects of Chitosan and Two Microbial Agents. Abstract: The American Phytopathogical Society Congress, Grand Rapids , Michigan , Aug., 1990. (proceedings).
   
  Cuero, R.G., 1989. Synergistic effect of zinc chelating action chitosan on suppression of aflatoxigenic aspergilli growth and Aflatoxin production: A biocontrol method Proc. Eighth Biennial Research Symposium, Land-Grant Colleges and Universities-1890. Oct. 8-11. Arlington ,VA. p. 52.
   
  Cuero, R.G. 1989. Polysaccharide Chitosan, Natural Regulator of Fungal and Algal Secondary Metabolites: In relation to mycotoxin and chlorophyll production. Abstract (proceedings). Fifth European Biotechnology Conference. Denmark , July, 1989.
   
  Cuero, R.G., J. Smith, and J. Lacey. 1988. Mycotoxin formation by Aspergillus flavus and Fusarium graminearum in irradiated maize grains in the presence of other fungi. Journal of Food Protection, Vol. 51(6):452-456.
   
  Cuero, R.G., E. B. Lillehoj, E. Cleveland , and A. Reine. 1988. Chitosan as a control agent of toxigenic fungal growth and aflatoxin production. Proceedings of the Japanese Association of Mycotoxicology, Supp. 1. IUPAC '88 and ICPP '88. Mycotoxins and Phycotoxins.
   
  Cuero, R.G., J. Smith, and J. Lacey. 1987. Interaction of water activity, temperature and substrate on mycotoxin production by A. flavus, P. viridicatum and F. graminerumin irradiated cereal grain. Transactions of British Mycological Society Journal , England . Vol. 89(2):221-226.
   
  Cuero, R.G., J. Smith, and J. Lacey. 1987. Increase of aflatoxin production by A. Flavus in single or mixed culture either with Pichia burtonii or Bacillus amyloliquefaciens in gnotobiotic cracked maize and rice. Applied Environmental Microbiology , USA . Vol. 53(5):1142-1146.
   
  Lacey, J., N.L. Magan, and R.G. Cuero. 1987. The influence of water and temperature on molding and mycotoxin formation. Proceedings, 4th International Working Conference on Stored Product Protection. Tel Aviv., Sept., 1986, p. 63-76.
   
  Cuero, R.G., 1987. Factors governing mycotoxin production in crop plants, food and feed. Proceedings, Primera Reunion de Investigation sober Micotoxinas. Mexico , D.F., p. 52-62.
   
  Cuero, R.G. 1987. Development of mycotoxin-resistance varieties; A Systematic Approach to control mycotoxins. FAO Manuscript, FA Conference.
   
  Cuero, R.G., J. Smith, and J. Lacey., 1986. A novel containment system for laboratory scale solid particulate fermentations. Biotechnology Letters. Vol 7(7):463-466.
   
  Cuero, R.G., J. Smith, and J. Lacey. 1986. The influence of gamma irradiation and sodium hypochlorite on maize seed microflora and germination. Food Microbiology. Vol. 3(2):107-113.
   
  Cuero, R.G., I. Hernandez, H. Cardenas, and E. Ososrio, 1986. Mycotoxin contamination of maize harvested from the highlands and lowlands in Colombia . Proceedings, 1st USAID-USDA/CIMMYT Aflatoxin Workshop, April 6-10, 1986. Mexico .
   
  Cuero, R.G., E.B. Lillehoj, W.F. Kwolek, and M.S. Zuber. 1985. Mycoflora and aflatoxin and preharvest maize kernels of varied endosperm type. Trichothecene and other mycotoxins. In: J. Lacey (ed). John Wiley & Sons, Ltd. pp 109-111.
   
  Cuero, R.G., 1979. Laboratory and Field Guide on Fungi: A student guide. Universidad del Valle, Biology Dept., Colombia .
   
  Cuero, R.G. 1979. Ecological Distribution of Fusarium solanii and its opportunistic action related to mycotic keratistis in Cali, Colombia. Journal of Clinical Microbiology. Vol. 12(3).
   
   




 

 

 

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